Pudhina rice

Indian Main course PT0H15M 3 0 0 5 0
Pudhina rice

Take the rice in a bowl and wash them well and dry them for a while. Next take ginger, garlic, 2no's green chillis, mint leaves, coriander leaves in a mixy jar and grind them well.Take rice cooker and kept on the stove and ghee and oil after heat the oil add cloves,cinamon pieces,cardomon seeds,anasapuvvu,cashew nuts,onin slices, green chilly slices and fry them well, and add the grinding mix and fry them well and add the dry rice and mix them well and add water,add salt as taste and add some mint, coriander leaves and mix well and kept the cooker whistle after three wistles off the stove and take it in to the plates and garnish with mint and coriander leaves and serve it with curd.Taste the healthy podhina rice whooooo heaven.

IngredientsServes 3

Mint leaves
1 Cup
Coriander leaves
1/2 Cup
Ginger
20 Grams
Garlic
10 Grams
Cloves
6
Cinamon pieces
6
Cardomom seeds
2
Anasa puvvu
4
Greenchillies
4
Ghee
50 Grams
Oil
10 Grams
Cashewnuts
10
Salt
To Taste
Onion Slices
1
Rice
1/4 Kilo
Water
1/2 Litre

Steps

  1. Take the rice in a bowl and wash them well and dry them for a while. Next take ginger, garlic, 2no's green chillis, mint leaves, coriander leaves in a mixy jar and grind them well.
  2. Take rice cooker and kept on the stove and ghee and oil after heat the oil add cloves,cinamon pieces, cardomon Seeds,anasapuvvu,cashew nuts,onin slices, green chilly slices and fry them well,
  3. and add the grinding mix and fry them well and add the dry rice And mix them well and add water,add salt as taste and add some mint, coriander leaves and mix well and kept the cooker whistle after three wistles off the stove
  4. and take it in to the plates and garnish with mint and coriander leaves and serve it with curd.Taste the healthy podhina rice whooooo heaven.
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